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Barrell Bourbon’s Barrel Strength Bourbon
Sourced whiskey has developed a bad reputation in the American Whiskey World. It’s often associated with fanciful marketing stories of the far off past, but scarce on any details about where and how the actual stuff inside the bottle is made. Almost the opposite of the independent bottlers you see in Scotland, which often have […]
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Alexander Murray and Friends
“Good friends, good books, and sleepy conscience: this is the ideal life.” ~ Mark Twain I’d personally add good booze into that mix but starting with Twain is never a bad idea, he weaves a good story. But the problem lies in what kind of story are you trying to tell with your whisky? Are […]
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Auchentoshan Three Wood Single Malt Scotch Whisky
Happy accidents are all around us. They often start simple. You wander into a bar, look around, find yourself presented with better than average options, and end up with a glass full of Auchentoshan, which is surprisingly light and delicate, but with enough complexity to be no accident. Then there are the not so simple […]
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Buffalo Trace and Pants
Why do we leave the house? Between digital streaming and the sharing economy everything you could ever want is right there or can be delivered at the push of a button. Human socializing has been digitized and depersonalized. Entertainment can, and will, cater specifically to you, and the Internet will connect you to anyone in […]
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Sazerac Straight Rye Whiskey
What’s in a name? A Sazerac by any other names is a…rye? A cocktail? A Coffee House? A long defunct cognac? Language is a funny thing. When we say ‘cocktail’ these days it tends to be as a catchall for ‘mixed drink’ but that’s essentially the equivalent of calling all steaks fillets. A cocktail is […]
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