Quarantine Bottle Kill #5: Longrow Red 11 Year Cabernet Sauvignon Cask

Just because we’re in quarantine doesn’t mean that there can’t be a theme. Aside from sparking joy by eliminating bottles from the booze cart that is. So next up on the quarantine bottle list is the cousin to the last, the Longrow 11 Year Red: Cabernet Sauvignon Cask. For all single malts produced in ScotlandContinue reading “Quarantine Bottle Kill #5: Longrow Red 11 Year Cabernet Sauvignon Cask”

Whiskey Wednesday: Take Off of Taketsuru

Continuing this month’s conversation about Nikka comes the news that Nikka will be discontinuing the Taketsuru 17, 21, and 25 Year old expressions as of March of 2020.

The Taketsuru line represents NIkka’s history. It pays homage to its founding father as well as combining the art of both of the company’s distinct distilleries. The loss of the Taketsuru line is the loss of a piece of history but it does open a future. Whisky, and in particular Japanese Whisky, is having an incredibly large moment. Bit even if whisky distilled 25 years ago is being depleted left and right the world, and the flavor, that whisky represents is gone. The challenge now is to find the way to create the spirit that fills the barrel to be bottled in 25 years while still keeping the lights on in the years between.

Whiskey Wednesday: Nikka Days of Our Lives

I love a good story and Nikka Whisky certainly has a good story. A story of both an excellently crafted whiskey but also a phenomenal story in the life of the company’s founder, Masataka Taketsuru. The month of January is especially important to the story of Taketsuru and his redheaded Scottish wife, Rita. So, I thought I’d take some time and look at a few of Nikka’s offerings for the rest of January.

Whiskey Wednesday: Hitting Johnnie Green’s Stride

Johnnie Walker is a striding behemoth, straddling the world as the number one selling Scotch whisky brand. It’s so popular that “What makes Johnnie Walker Blue the best?” is a Google search autocomplete. It’s so popular that due to knockoffs and literal bootlegs there are more bottles of Johnnie Walker Black Label sold in India everyContinue reading “Whiskey Wednesday: Hitting Johnnie Green’s Stride”

Open Bottle: Nineteen Eighty-Four JURA

“Who controls the past controls the future. Who controls the present controls the past.” Released in 1949 George Orwell’s masterpiece Nineteen Eighty-Four often feels as alive and resonant as it must have when it was first published. Reading the headlines it feels like doublespeak, Big Brother, and New Speak have leapt from the lexicon ofContinue reading “Open Bottle: Nineteen Eighty-Four JURA”

Open Bottle: Yamazaki 18 Year Single Malt Mizunara Cask

In today’s edition of things you’ll never get to taste: Yamazaki 50 Year Old!             On Friday August 17th 2018 a bottle of 1st edition Yamazaki 50 Year Old, one of only 50 bottles to exist, sold at auction for $312, 519.87. This is now the most expensive bottle of Japanese whisky ever sold at auction, beating theContinue reading “Open Bottle: Yamazaki 18 Year Single Malt Mizunara Cask”

Whiskey Wednesday: Nikka From The Barrel and to the US

 One of the best things about traveling is seeing what is out there in the world that can’t be seen from home. When it comes to spirits traveling abroad often means encountering ex-pat style spirits; bottlings like Blanton’s Straight From The Barrel, an Early Times bottled at 37.1 Proof, or the Wild Turkey 13 Year.Continue reading “Whiskey Wednesday: Nikka From The Barrel and to the US”

Whiskey Wednesday: Hibiki’s Resonant Disappearance

Despite being a self avowed fanatic of American whiskey the thing I’ve found myself writing about and drinking the most recently has been Japanese whisky.  The last time we spoke way back in December I was drinking poetic about the Hakushu malts and the fact that though they often seem to be in the shadowContinue reading “Whiskey Wednesday: Hibiki’s Resonant Disappearance”

Whiskey Wednesday: A Bitter-Sweet Hakushu

Life is a bittersweet balance. I’ve been hosting Whiskey Wednesday for going on six years now. It’s exposed me to more bottles and drams than I can count, constantly challenged me to stretch my creative muscles, and introduced me to some of the most delightful nerds/people that I’ve ever met.  I’ve grown as a person, a bartender,Continue reading “Whiskey Wednesday: A Bitter-Sweet Hakushu”

Whiskey Wednesday: The Darkest (Bowmore) Timeline

Remember when the regions of Scotland were a thing?  Highlands, Lowlands, Islands, Campbelltown, Speyside, and Islay? For years brand ambassadors and whisky makers preached the golden gospel of the distinct styles of the six regions of Scotland. The first problem a lot of people see with this list is that three of the regions areContinue reading “Whiskey Wednesday: The Darkest (Bowmore) Timeline”